七彩冷拼盤 Seven ingredients hors d′oeuvres
    七日鮮 Oriental sole
    麒麟桂魚 “Unicorn”mandarin fish
    氣鼓 Puffs
    氣鍋油雞 Steamed chicken
    掐菜炒牛肉絲 Saute beef shreds with bean sprouts
    掐菜炒肉絲 Saute meat shreds with bean sprouts
    掐菜炒熏雞絲 Saute smoked chicken shreds and bean sprouts
    掐菜烤鴨絲 Saute duck shreds with bean sprouts
    千層餅 “One thousand layer”cake
    千層腐皮 “One thousand layer”bean curd
    千層蔗汁糕 “One thousand layer”sugar cane juice cake
    鉗子米芹菜 Shrimp and celery
    熗蔥爆活蠔 Fried oyster and green onion
    熗蔥焗蟹 Baked crab with ginger and onion
    熗黃瓜皮 Fried cucumber skin
    熗絲田雞 Fried frogs with ginger
    巧克力大蛋糕 Chocolate cake
    切片火腿 Sliced ham
    茄蛋三味夾 Tomato and egg sandwich
    茄椒蔥煎魚 Fried fillet of fish with tomato and pepper，Spanish style
    茄塊火腿 Diced ham with eggplant
    茄泥 Mashed eggplant
    茄汁斑塊 Spotted grouper in tomato sauce
    茄汁根球 “Shokkon”balls in tomato sauce（Guaugdong）
    茄汁滑蝦仁 Fried shrimps in tomato sauce
    茄汁雞脯 Fried chicken in tomato sauce
    茄汁雞絲面 Fried chicken noodles in tomato sauce
    茄汁煎軟鴨 Fried duck in tomato sauce
    茄汁煎蝦碌 Fried whole prawn in tomato sauce
    茄汁牛肉 Fried sliced beef in tomato sauce
    茄汁石斑塊 Deep-fried grouper slices in tomato sauce
    茄汁酥肉脯 Crispy pork and shrimp in tomato sauce
    茄汁蝦球 Fried prawn balls in tomato sauce
    茄汁蝦仁 Fried shrimps in tomato sauce
    茄汁蝦仁鍋粑 Shrimps and crispy rice in tomato sauce
    茄汁魚塊 Fried fish fillet with tomato sauce
    茄汁魚片 Fish slices in tomato sauce
    茄汁魚球 Fried fish balls in tomato sauce
    芹菜奶油湯 Cream of celery soup
    芹菜牛肉面 Minced beef and celery with noodles
    青菜雞塊湯 Consommé with chicken and vegetables
    青菜牛肉塊湯 Consommé with beef and vegetables
    青菜燒豆腐 Stewed bean curd with green vegetable
    青蔥炒雞蛋 Green onion omelette
    青島啤酒 Qingdao beef
    青豆蛋花湯 Egg flower and green pea soup
    青豆雞丁湯 Diced chicken soup with green peas
    青豆牛舌 Ox tongue and green peas
    青豆湯 Green pea soup
    青豆蝦仁 Fried shrimps with green peas
    青瓜片 Cucumber salad
    青椒炒肉丁 Saute pork with green pepper